That sounds like an amazing dessert duo! Here’s the complete recipe for both the Strawberry Crunch Cheesecake and the Banana Pudding Cheesecake, formatted for easy reading and execution.
🍓 Strawberry Crunch Cheesecake & 🍌 Banana Pudding Cheesecake
📝 Ingredients
For the Crust (for both cheesecakes):
- 2 cups crushed vanilla wafers or graham crackers
- ½ cup melted butter
- ¼ cup sugar
For the Cheesecake Base:
- 16 oz (2 blocks) cream cheese, softened
- ¾ cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup sour cream
For the Strawberry Crunch Layer:
- 1 cup crushed Golden Oreos
- 2 tbsp melted butter
- ½ cup freeze-dried strawberries (crushed)
- ½ cup strawberry jam (optional, for swirl)
For the Banana Pudding Layer:
- 1 cup mashed ripe bananas (about 2 bananas)
- 1 tsp lemon juice (to prevent browning)
- ½ cup instant banana pudding mix (dry powder)
- 1 cup whipped cream or Cool Whip
- Vanilla wafers for topping
🍓 Strawberry Crunch Cheesecake Instructions
1️⃣ Prepare the Crust:
- Mix crushed vanilla wafers/graham crackers, melted butter, and sugar. Press into a 9-inch springform pan. Bake at 325°F (160°C) for 8-10 minutes. Let cool.
2️⃣ Make the Cheesecake Filling:
- Beat cream cheese and sugar until smooth. Add eggs one at a time, then vanilla and sour cream. Pour half over the crust.
3️⃣ Strawberry Swirl (Optional):
- Drop spoonfuls of strawberry jam onto the batter and swirl with a knife.
4️⃣ Bake:
- Bake at 325°F (160°C) for 40-45 minutes until the center is slightly jiggly. Cool completely, then refrigerate for 4+ hours.
5️⃣ Strawberry Crunch Topping:
- Mix crushed Golden Oreos, melted butter, and freeze-dried strawberries. Sprinkle over chilled cheesecake before serving.
🍌 Banana Pudding Cheesecake Instructions
1️⃣ Prepare the Crust (same as above).
2️⃣ Make the Cheesecake Filling:
- Follow the same base as above, but after mixing, fold in mashed bananas (tossed with lemon juice) and dry banana pudding mix.
3️⃣ Bake:
- Pour into the crust and bake at 325°F (160°C) for 40-45 minutes. Cool, then refrigerate.
4️⃣ Top with Whipped Cream & Wafers:
- Once chilled, spread whipped cream on top and garnish with vanilla wafers and banana slices.
🌟 Tips:
- Use a water bath for crack-free cheesecakes.
- Let cheesecakes chill overnight for best texture.
- For extra strawberry flavor, add a layer of fresh strawberries between the crust and filling.
Enjoy your ultimate dessert duo! 🍓🍌 Would you like any modifications or additional flavors? 😊
